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Browse Books: Cooking / Regional & Ethnic / French

Gateau: The Surprising Simplicity of French Cakes (Hardcover) By Aleksandra Crapanzano $30.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Provence: The Cookbook: Recipes from the French Mediterranean (Hardcover) By Caroline Rimbert Craig, Susan Bell (Photographs by) $35.00 Add to CartAdd to Wish List Coming Soon - Available for Pre-Order Now	French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $23.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $45.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	An American in Provence: Art, Life and Photography (Hardcover) By Jamie Beck $40.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Opera Patisserie (Hardcover) By Cedric Grolet $60.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Provence: The Cookbook: Recipes from the French Mediterranean (Hardcover) By Caroline Rimbert Craig, Susan Bell (Photographs by) $30.00 Add to CartAdd to Wish List Backordered	Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook (Boxed Set) By Julia Child, Louisette Bertholle, Simone Beck $110.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) (Hardcover) By François-Régis Gaudry $60.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Fruit: The Art of Pastry (Hardcover) By Cedric Grolet, Alain Ducasse (Foreword by) $50.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France (Hardcover) By Kitty Morse $35.00 Add to CartAdd to Wish List Backordered	Sweet Paris: Seasonal Recipes from an American Baker in France (Hardcover) By Frank Adrian Barron $29.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days

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