Description

When it comes to celebrating St. Paddy's Day, one thing's that essential (besides the green beer, of course) is a spread full of the most festive and delicious St. Patrick's Day desserts. But instead of picking up the green food dye, why not indulge in one of these traditional Irish desserts, all infused with The Irish's best and most classic flavors?
Recipes in this book include:
-Desserts using Irish cream liqueur like Irish Cream Chocolate Chip Cheesecake and Irish Cream Cupcakes
-Desserts using Irish whiskeys like Irish Whiskey Spice Cake and Irish Coffee Pie
-Desserts using Irish stout like Classic Guinness Cake and Stout Floats
-Fruit Desserts like Kerry Apple Tart and Apple Barley Pudding
-Cookie & Cookie Bar Desserts like Blarney Stones and Triple Layer Irish Mint Brownies
-Candy Recipes like Yellowman Sponge Toffee and Irish Potatoes Candy
-Chocolate Desserts like Chocolate Meringue Bread Pudding and Chocolate Guinness Cake.