Description

Feline nutrition is very important for general health. However, the plethora of dietary options, brands and formulas available to consumers can be confusing, when deciding which kind of cat food is best for your feline friend's health and wellness.

A cat is soley designed to hunt, kill, eat, and process meat. Through millions of years of evolution, cats have developed unique characteristics of anatomy, physiology, metabolism, and behavior indicative of obligate carnivores. Many feline diseases such as diabetes, obesity, urinary tract disorders, chronic renal disease, and irritable bowel syndrome can be directly attributed to low moisture, low-meat-protein, and high-carbohydrate levels that plague many of today's commercially produced cat foods.

This book will discuss basic feline anatomy and physiology (explaining how a cat's body metabolizes nutrients) coupled with interpreting pet food labels which will help you make healthy selections whether choosing to purchase commercial foods or making a home-prepared raw diet to feed your cat.