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Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink Cover Image
Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink (Paperback)
By Randy Mosher, Ray Daniels (Foreword by), Sam Calagione (Foreword by)
$19.95
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White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation Cover Image
White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation (Hardcover)
By Naa Oyo A. Kwate
$29.95
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Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day Cover Image
Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day (Hardcover)
By Alexander Smalls, JJ Johnson, Veronica Chambers
$37.50
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How Would You Like Your Mammoth?: 12,000 Years of Culinary History in 50 Bite-Size Essays Cover Image
How Would You Like Your Mammoth?: 12,000 Years of Culinary History in 50 Bite-Size Essays (Hardcover)
By Uta Seeburg, PhD, Max Miller (Foreword by)
$19.95
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Medium Raw Cover Image
Medium Raw (Paperback)
By Anthony Bourdain
$17.99
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Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities Cover Image
Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities (Hardcover)
By Julia Skinner
$30.00
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The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas Cover Image
The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas (Paperback)
By Adrian Miller
$25.00
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The Tex-Mex Cookbook: A History in Recipes and Photos Cover Image
The Tex-Mex Cookbook: A History in Recipes and Photos (Paperback)
By Robb Walsh
$19.99
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The Truffle Underground: A Tale of Mystery, Mayhem, and Manipulation in the Shadowy Market of the World's Most Expensive Fungus Cover Image
The Truffle Underground: A Tale of Mystery, Mayhem, and Manipulation in the Shadowy Market of the World's Most Expensive Fungus (Paperback)
By Ryan Jacobs
$16.00
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Steven Spurrier's Académie Du Vin Wine Course: The Art of Learning by Tasting Cover Image
Steven Spurrier's Académie Du Vin Wine Course: The Art of Learning by Tasting (Hardcover)
By Steven Spurrier
$100.00
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Butter: A Rich History Cover Image
Butter: A Rich History (Paperback)
By Elaine Khosrova
$16.99
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I'm Just Here for the Drinks: A Guide to Spirits, Drinking and More Than 100 Extraordinary Cocktails Cover Image
I'm Just Here for the Drinks: A Guide to Spirits, Drinking and More Than 100 Extraordinary Cocktails (Hardcover)
By Sother Teague, Robert Simonson (Contributions by)
$24.99
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