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Browse Books: Cooking / Regional & Ethnic / European

The European Cake Cookbook: Discover a New World of Decadence from the Celebrated Traditions of European Baking (Paperback) By Tatyana Nesteruk $20.99 Email or call for price	Nordic Cycle: Bicycle Adventures in the North (Hardcover) By Gestalten (Editor), Tobias Woggon (Editor), Markus Sämmer (Text by (Art/Photo Books)) $40.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Classic Czech Cookbook: A Guide to Creating Mouth-watering Traditional Czech Dishes (Paperback) By Sharon Powell Email or call for price
The Ukrainian Cookbook Traditional and Modern Recipes (Paperback) By Marit Peters Email or call for price	Albanian Cookbook: Traditional Recipes from Albania (Paperback) By Liam Luxe Email or call for price	Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague Revised Edition (Paperback) By Rick Rodgers Email or call for price
Catalan Food: Culture and Flavors from the Mediterranean: A Cookbook (Hardcover) By Daniel Olivella, Caroline Wright $30.00 Add to CartAdd to Wish List Backordered	Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients (Hardcover) By Janez Bratovž, Noah Charney, Matjaž Tancic (By (photographer)), Manca Jevšcek (By (photographer)), Hiroshi Ishida (Foreword by) $35.00 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Best of Czech Cooking: Expanded Eidtion (Paperback) By Peter Trnka $19.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days (This book cannot be returned.)
Hoffy's: The Jewish Kitchen (Hardcover) By Marijke Libert, Moshi Hoffman $40.00 Email or call for price	Norwegian Cookbook: Traditional Scandinavian Recipes Made Easy (Paperback) By Grizzly Publishing Email or call for price	Greek Cooking for Everyone (Paperback) By Pappas Theoni &. Monroe Elvira $10.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days

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